A perfect way to get an "instant garden", while doing something with the ratty straw bales that I used to winterize my chicken coop with, thought I.
Well, it just keeps getting better.
As the plan evolved, Jason helped me set the bales up in a ring around an odd patch by the vegetable garden with a little dirt in it. The dirt was "left" from when I was first building my raised veggie garden beds, and I had needed a place to dump the dirt-in-waiting before moving it into the beds. That was two years ago, so mostly it had been taken over with quackgrass, dandelions, and a bit of the marshy weeds that had come with the dirt. (I got this dirt from our friends Greg and Robin, who had made a big pile of topsoil while digging a new dugout for their water source a couple of years ago.)
After circling up the bales, the boys covered the top with composted chicken litter from the winter (one more "waste item" getting put back into use!), and drenched the whole thing with water to kick-start the composting process. A week later I managed to dig and pull and chop most of the weeds out from the middle, and in between battling mosquitoes I had time to think what a waste it was to just be throwing that valuable greenery over the side to smother the wild strawberries.
That night, while I was reviewing the ins and outs of straw bale gardening on this site, my eye was caught by another link called "lasagna gardening." (Wouldn't you be curious how pasta and meat sauce works into the garden?) Well, by the time I had read that page, I knew what I was going to do in the middle of that straw bale garden.
My original plan had been to dig out the weeds, throw in some sunflower seeds (which I have been collecting for years, because apparently I have many good intentions when it comes to flower gardening, and am a little short on follow-through) and see if any of them grow. I wanted to clean out my seed drawer and start fresh, and I knew most of them would likely not germinate anyway, due to their age, so what difference did it make?
However, I really liked the idea of sheet composting the middle section of the garden. For one, it would help the straw bales retain some moisture. For two, it would give me a good start on some nice, rich soil, and the beginnings of a permanent, rather than temporary, garden spot. For three, it would help me use up some stuff that was laying around the yard.
So, in went the layers. Ripped-up cardboard boxes, followed by all those weeds (and then some) that I had dug out the night before (Yes! I actually put weeds into my garden!), followed by a layer of composted chicken litter.
Several days passed before I was able to progress from there--days involving rain, and snow, and wind, and coldness. Sunday afternoon was bright and sunny, and I knew I had to finish the job before the growing season got any shorter.
More layering commenced: partially-decomposed compost from the bin (collecting since last summer, but some of it was pretty fresh); partially-decomposed straw from the dogs' winter bedding; extra bags of peat moss that were laying around, full of holes and ants (the peat moss and ants went in, not the bags); some potting soil in a thin layer on top.
After that, I mixed all my sunflower seeds--old and new--together for the official scattering. The boys and I each took a handful and threw them in--the result was covering a rather smaller area than I expected that many packets of seeds to handle. A bit anti-climactic, since I had been promising them they could help me plant sunflowers once I got the garden ready. Oh, well. I filled in the rest with daisy seeds.
Then I planted as many other flower seeds as I could around the straw bale edges, leaving a few spaces to insert tomatoes in a week or two when my plants indoors are ready to move out.
Will anything grow? I don't know. It would be nice if it ALL grew, but right now, I am just kinda excited to see what will happen.
I call it my "Anything Goes" garden. If no sunflowers grow, at least I might get a few more hills of potatoes out of the deal from the "extras" we threw in the compost pile last week! :-)
Potatoes sprouting in the veggie garden (wire to keep the chickens out)
The peas and corn have sprouted! Yay! (Last year, my corn didn't grow at all. Also, I'm using last spring's pea seeds. I was a little relieved to see them start to peek out above the dirt.)
Gardening assistants? Well, three out of four, anyway. The hairy one mostly likes eating the fertilizer!
A photo essay of what's been filling up my blog silence.
Nothing like a few garden herbs growing inside in winter to bring back memories of summer. Oh, sunshine, how do I miss thee? Let me count the ways...
Some years, the garden just sucks. But this year, my flourishing herbs and giant carrots and surprise petunias all worked together to heal my hurting heart. And I am so grateful for it.
It's been a crazy week. Next year, I'm going to look into growing a clone of myself in my garden. :-) Here's a few of the blessings that came with the crazy in the shape of a bountiful harvest.
A collection of my favourite daily moments in the last 1-2 weeks.
Who needs a gym? Five hours digging and pulling and ripping out quack grass roots on Sunday afternoon and I've barely been able to walk for the last 36 hours...
"Chaos often breeds life, when order breeds habit." Henry Adams. Boy, do I hope that's true, because chaos abounds right now!
We all have "cinquefoil" in our lives. Sometimes it sneaks in because we just don't have the time or energy to deal with it right then. Eventually, though, we have to stop and examine the things we fill our lives with and question, "Is this still of value to me? Is this something I want to nurture right now?"